Setlolo sa Tee e Tala
Setlolo sa Tee e Tala se nkiloe makhasing a semela sa Camellia sinensis. Se ruile ka metsoako e fapaneng e sebetsang, ho kenyeletsoa le polyphenols, catechins, epigallocatechin gallate (EGCG), L-theanine, le theaflavins. Likarolo tsena li kenya letsoho melemong e mengata ea bophelo bo botle ea setlolo sena, ho kenyeletsoa le litlamorao tsa antioxidant, anti-inflammatory, le anti-neurosis.
1). Letoto la Dintlha tse Tloaelehileng:
Li-polyphenol 40%-98% (UV)
Likatekine 10-95% (HPLC)
EGCG 15-80% (HPLC)
2). EGCG e Hloekisitsoeng Haholo: EGCG 80%-98% (HPLC):
E qhibilihang ka metsing: hanyane
Thepa ea Antioxidant
Li-polyphenol tse ka har'a setlolo sa tee e tala, haholo-holo EGCG, li sebetsa e le li-antioxidants tse matla tse fokotsang li-free radicals le ho sireletsa lisele tšenyong ea oxidative.
Litlamorao tse khahlanong le ho ruruha
Li-catechin tse ka har'a setlolo sa tee e tala li thibela litsela tsa ho ruruha, li fokotsa tlhahiso ea li-cytokine le li-enzyme tse bakang ho ruruha.
Matlotlo a Sireletsang Methapo ea Kelello
L-theanine e ka har'a setlolo sa tee e tala e khothalletsa phomolo le ho ntlafatsa ts'ebetso ea kelello ka ho eketsa maemo a li-neurotransmitters tse kang GABA, serotonin le dopamine.